Yesterday’s project was buttermilk biscuits. My favorite biscuits come from a restaurant in San Diego called Hash House. They are so wonderfully creamy. Sadly, my biscuits didn’t taste quite as delicious, but still good. The biscuits were very easy to make, even easier than the scones. I have a different recipe that is for cream biscuits, which I will have to try eventually to see if they taste more like Hash House biscuits.